Dusty's Chili Rellenos
Preheat oven 350 Casserole 9 x 13
4 eggs, beaten
1/2 tsp salt
1/2 tbsp generous flour
1 can evap. milk (soup can size)
Mix the above in a bowl
Layer in 9 x13
Flat chilies (clean and soaked)
1 lb jack cheese
Flat chilis
1 lb cheddar cheese
Pour egg mixture over dish
Bake 30-35 minutes
top with your favorite enchilada sauce
Bake 5 minutes or more until sauce is hot..
For a great homemade enchilada sauce recipe - click here
1 comment:
Looks delicious!
Blessings,
andrea
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